This 18th century grade II listed Coaching Inn, which was used as a farm house from 1857 to 1970, re-opened in 1971 as Coaching Inn has a public bar and dining rooms accessible via a seperate entrance. Disable access is via the main Hotel entrance. There are 10 boutique style bedrooms all en-suite available. Fresh quality local produce is used for a varied selection of carefully prepared dishes. The bar also stocks Bottled Hobsons Postmans Knock and Old Henry. The hotel closes each year for the first 2 weeks of January