Micropub offering four predominantly local ales. Formerly a cycle shop, it opened as a licensed premises in 2014. A well-chosen range of around 20 ciders and perries has led to the pub being a finalist in CAMRA's national Cider Pub of the Year competition several times. The single ground-floor room is a sociable environment, and there is an additional small overspill drinking area upstairs which is generally quieter and more private. Simple snacks are served.