The pub is popular in the daytime with its good value food offering, but it turns into a "circuit" venue at night, thus it can become noisy! (Live music Friday nights, DJ on Saturdays). The Hole in the Wall venue was an entry in the early days of the Good Beer Guide in 1975. Details were sparse at the time, but apparently Bass Worthington Bitter and M&B Mild were for sale, and it was said to be "an old pub of character"! For the early birds, confirmation that the bar opens at 9am, same time that the kitchen does for Breakfast (10am Sundays). Currently tends to only have one ale on at a time, alternating between the Sharp's and the Marston's (Jul 2019).