Opened in April 2025 and described as "a rustic cask ale bar and a fine wine lounge" with a good selection of wines on offer. Freshly made pizzas to order during food times shown, along with pork platters. Hot and cold snacks, baps, pork pies, Scotch eggs, cakes etc. A free cheese board is on offer on Sunday nights. Live music every Friday evening and occasionally on Saturdays.