Comprehensively refurbished in modern style and reopened in August 2017. Formerly the Station Hotel, built at the same time as the Hereford, Hay & Brecon Railway, it is a large building, now consisting of two bars and a restaurant, set in pleasant gardens and pastoral surroundings. Lunchtime food is sandwiches and jacket potatoes, with roasts on Sundy. Simple, unpretentious evening meals are offered including steaks.