Rambling country pub in a grade II listed building dating to 17th century. Beware low beams! There are several separate rooms and numerous tables, chairs and settles. Open fires give it a welcoming feel, as do the friendly staff. Good food, including an interesting selection of pies - the pub is where Fleur de Lys pies originated. Popular with locals and people from further afield, this pub is very popular in the summer thanks to its canal side location. Breakfast available Friday and Saturday mornings.