The original pub has been extended by the addition of a separate roomy dining room. Although the Station is now primarily a food led pub, drinkers are made welcome in bar. There are two car parks, one at the side of the pub, the other being a large overflow area just beyond the Blazing Bikes building. Also, taking advantage of its excellent location in the Shropshire Hills, the pub's owners are very much involved in facilities for outdoor activities. There's a campsite, including camping pods, an outdoor shop and a bike shop where one can hire bikes. Additionally, there's a cafe which is open at weekends. The early weekend opening time in the pub is to cater for breakfasts. Takeaway meals are offered.

The pub also sells pork and lamb raised on their farm. Every second Friday the restaurant has a butcher's night when the customers chosen meatis prepared for them and cooked on a fkame grill in the restaurant. Highly popular boking is required 10 days in advance to be sure of a table.