Traditional multi-roomed community pub with a focus on quality beers and ciders. Its 14 handpumps dispense an ever-changing selection of light and dark ales, plus four ciders, which are augmented by six craft beers. Food features include pie and pint on Wednesday evening. An impressive selection of pub made ‘hand crafted scotch eggs’ and pork pies are available plus filled rolls which can be enjoyed in the rear ‘courtyard garden’. Rugby is popular on the bar's TV's. Current Rugby and District CAMRA Pub of the Year. No children after 7pm. Closed on Mondays except bank holidays.